43,221
43K
1975
1975
by
Crocker, Betty
texts
eye 43,221
favorite 156
comment 4
Introduces basic cooking techniques and utensils and includes simple recipes for salads, breads, main dishes, desserts, and snacks
favoritefavoritefavoritefavoritefavorite ( 4 reviews )
Topics: Cookery -- Juvenile literature, Cookery, cbk
83,713
84K
1935
1935
by
Lustig, Lillie S, ed; Sondheim, S. Claire, joint ed; Rensel, Sarah, joint ed
texts
eye 83,713
favorite 238
comment 0
Topics: Cookery, American -- Southern states., cbk
favoritefavoritefavoritefavoritefavorite ( 3 reviews )
Topic: Cookery, American -- Southern style
Cornell University Library
77,509
78K
1907
1907
by
Escoffier, A. (Auguste), 1846-1935; Escoffier, A. (Auguste), 1846-1935. Guide culinaire. English; Herndon, James B., Jr. fmo; Herndon/Vehling Collection. fmo
texts
eye 77,509
favorite 119
comment 2
The metadata below describe the original scanning. Follow the "All Files: HTTP" link in the "View the book" box to the left to find XML files that contain more metadata about the original images and the derived formats (OCR results, PDF etc.). See also the What is the directory structure for the texts? FAQ for information about file content and naming conventions.
favoritefavoritefavoritefavorite ( 2 reviews )
Topics: Cookery, French, cbk
University of Illinois Urbana-Champaign
52,765
53K
Jan 19, 2021
01/21
by
Oakton School (Evanston, Ill.). Parent-Teacher Association; Reed, Vincent M., Mrs; Campbell, Alice Eckert
texts
eye 52,765
favorite 41
comment 0
Topics: Cookery, American, Cookery -- Illinois Evanston, cbk
Topics: Cookery, American -- Southern States, cbk
Clippings included in attached envelope
Topics: Cookery, American, Cookery -- Illinois Chicago, Chicago (Ill.) -- Social life and customs, cbk
The metadata below describe the original scanning. Follow the "All Files: HTTP" link in the "View the book" box to the left to find XML files that contain more metadata about the original images and the derived formats (OCR results, PDF etc.). See also the What is the directory structure for the texts? FAQ for information about file content and naming conventions.
Topics: Cookery, American, cbk
46,891
47K
1908
1908
by
Smith, Jacqueline Harrison
texts
eye 46,891
favorite 71
comment 2
favoritefavoritefavoritefavorite ( 2 reviews )
Topics: Cookery, American, cbk
The metadata below describe the original scanning. Follow the "All Files: HTTP" link in the "View the book" box to the left to find XML files that contain more metadata about the original images and the derived formats (OCR results, PDF etc.). See also the What is the directory structure for the texts? FAQ for information about file content and naming conventions.
Topics: Cookery, Creole, cbk
23,291
23K
1939
1939
by
Delineator Home Institute. Delineator cook book; Berolzheimer, Ruth
texts
eye 23,291
favorite 86
comment 1
favoritefavoritefavoritefavoritefavorite ( 1 reviews )
Topics: Cookery, American, Cookery, cbk
"A discourse thereof insisting on the following heads: I. The several ways of making salt in England, and foreign parts --2. The character and qualities good and bad, of these several sorts of salt, English refin'd asserted to be much better than any foreign --3. The catching and curing, or salting of the most eminent or staple sorts of fish, for long or short keeping --4. The salting of flesh --5. The cookery of fish and flesh --6. Extraordinary experiments in preserving butter, flesh,...
Topics: Salt, Salting of food, Fish, Salted, Sel, Salaison, Poisson salé, cbk
26,983
27K
1917
1917
by
Chan, Shiu Wong, 1893- [from old catalog]
texts
eye 26,983
favorite 63
comment 0
Topics: Cookery, Chinese. [from old catalog], cbk
31
( 1 reviews )
Topics: Cookery, English, Home economics, cbk
11,707
12K
1895
1895
by
Gillette, F. L. (Fanny Lemira), 1828-1926
texts
eye 11,707
favorite 20
comment 0
Topics: Cooking, American, cbk
California Digital Library
43,131
43K
1917
1917
by
Oppenheimer, Rebecca (Wolff), Mrs., 1854-
texts
eye 43,131
favorite 44
comment 0
"Bibliographical note": p. vi
Topics: Cookery for the sick, Diabetes, Diet in disease, cbk
Cornell University Library
24,198
24K
1922
1922
by
McKinney, Emma; McKinney, William; Herndon, James B., Jr. fmo; Herndon/Vehling Collection. fmo
texts
eye 24,198
favorite 60
comment 0
The metadata below describe the original scanning. Follow the "All Files: HTTP" link in the "View the book" box to the left to find XML files that contain more metadata about the original images and the derived formats (OCR results, PDF etc.). See also the What is the directory structure for the texts? FAQ for information about file content and naming conventions.
Topics: Cookery, American, cbk
14,849
15K
1917
1917
by
United States. War Dept
texts
eye 14,849
favorite 19
comment 1
favoritefavoritefavoritefavoritefavorite ( 1 reviews )
Topics: Cookery, Military, cbk
Cornell University Library
13,798
14K
1909
1909
by
Morse, Sidney, 1874-1939; Herndon/Vehling Collection. fmo
texts
eye 13,798
favorite 30
comment 0
The metadata below describe the original scanning. Follow the "All Files: HTTP" link in the "View the book" box to the left to find XML files that contain more metadata about the original images and the derived formats (OCR results, PDF etc.). See also the What is the directory structure for the texts? FAQ for information about file content and naming conventions.
Topics: Home economics, Recipes, cbk
3,845
3.8K
-
-
by
Goodrich, Charles Landon, 1859-
texts
eye 3,845
favorite 8
comment 0
Book from Project Gutenberg: The First Book of Farming
Topic: cbk
7,298
7.3K
-
-
by
Gillette, Mrs. F.L.
texts
eye 7,298
favorite 10
comment 0
Book from Project Gutenberg: The Whitehouse Cookbook (1887): The Whole Comprising a Comprehensive Cyclopedia of Information for the Home
Topic: cbk
15,767
16K
1917
1917
by
Galster, Vernon. [from old catalog]
texts
eye 15,767
favorite 25
comment 0
Topics: Cookery, Chinese. [from old catalog], cbk
9,690
9.7K
1570
1570
by
Scappi, Bartolomeo
texts
eye 9,690
favorite 20
comment 0
Running title: Libro primo-[secondo-sesto libro] di M. Bartolomeo Scappi
Topics: Paul III, Pope, 1468-1549, Julius III, Pope, 1487-1555, Scappi, Bartolomeo, Cookery, Cookery,...
The metadata below describe the original scanning. Follow the "All Files: HTTP" link in the "View the book" box to the left to find XML files that contain more metadata about the original images and the derived formats (OCR results, PDF etc.). See also the What is the directory structure for the texts? FAQ for information about file content and naming conventions.
Topics: Cookery, American, cbk
Written in 1747, Hannah Glasse's (1708–1770) The Art of Cookery made Plain and Easy represents one of the most important references for culinary practice in England and the American colonies during the latter half of the 18th century and the beginning of the 19th. It was the dominant reference for home cooks in much of the English-speaking world during its original publication run, and it is still available (in somewhat limited quantity) and used as a reference by those doing food...
( 1 reviews )
Topic: cookery
19,608
20K
1893
1893
by
Landis, Jacob F. [from old catalog]
texts
eye 19,608
favorite 45
comment 0
Topics: Cookery, Recipes, cbk
6,946
6.9K
1907
1907
by
Bomberger, Maude A. (Maude Ada), b. 1868; Katherine Golden Bitting Collection on Gastronomy (Library of Congress) DLC
texts
eye 6,946
favorite 14
comment 0
Bitting, K.G. Gastronomic bib.
Topics: Cookery, cbk
3,379
3.4K
1913
1913
by
Knowles, Laura Thornton, 1862-
texts
eye 3,379
favorite 4
comment 0
Topics: Cookery, American, cbk
21,617
22K
1917
1917
by
Weaver, Louise Bennett; Le Cron, Helen Cowles, joint author
texts
eye 21,617
favorite 61
comment 3
OCLC number: ocm00349841
favoritefavoritefavoritefavoritefavorite ( 3 reviews )
Topics: Cookery, American, cbk
5,772
5.8K
1915
1915
by
Rosická, Marie, 1854-1912; Rosický, Rose, tr
texts
eye 5,772
favorite 10
comment 0
"A few words by the translator" signed: Rose Rosický
Topics: Cookery, Bohemian, cbk
10,017
10K
1895
1895
by
Schurr, Eugene, [from old catalog] comp
texts
eye 10,017
favorite 13
comment 0
Topics: Baking. [from old catalog], Cake, cbk
Topic: Cookery, American -- Southern style
California Digital Library
9,496
9.5K
1911
1911
by
Clarke, Helen Carroll; Rulon, Phoebe Deyo
texts
eye 9,496
favorite 20
comment 0
Topics: Cookery, American, cbk
The metadata below describe the original scanning. Follow the "All Files: HTTP" link in the "View the book" box to the left to find XML files that contain more metadata about the original images and the derived formats (OCR results, PDF etc.). See also the What is the directory structure for the texts? FAQ for information about file content and naming conventions.
Topics: Cookery, cbk
4,489
4.5K
1909
1909
by
Mitchell, Margaret Johnes, 1869- [from old catalog]
texts
eye 4,489
favorite 9
comment 0
Topics: Fireless cookers. [from old catalog], Cooking, American, cbk
17,321
17K
1894
1894
by
Fitts, Emma Frances (Bates) "Mrs. C. W. Fitts," 1856- [from old catalog]
texts
eye 17,321
favorite 9
comment 0
Topics: Cookery, American, cbk
39
Topics: Agriculture -- Early works to 1800, Agriculture -- England, Conduct of life, Home economics, Rural,...
9,699
9.7K
1913
1913
by
Hoff, A. C. (Archie Corydon), b. 1877; Katherine Golden Bitting Collection on Gastronomy (Library of Congress) DLC
texts
eye 9,699
favorite 18
comment 0
Bitting, K.G. Gastronomic bib.
Topics: Bread, Pastry, cbk
5,139
5.1K
1910
1910
by
[Wilkinson, Mary E. (McNamara), Mrs.] [from old catalog]
texts
eye 5,139
favorite 7
comment 0
Topics: Cooking, American, cbk
21,061
21K
1894
1894
by
Masterman, Lillian C. [from old catalog]
texts
eye 21,061
favorite 21
comment 0
Topics: Cookery, American, cbk
Topics: Cookery, American, Cookery, American -- California
The metadata below describe the original scanning. Follow the "All Files: HTTP" link in the "View the book" box to the left to find XML files that contain more metadata about the original images and the derived formats (OCR results, PDF etc.). See also the What is the directory structure for the texts? FAQ for information about file content and naming conventions.
Topics: Cookery, German, Cookery, American, cbk
14
Topics: Agriculture, English language, English language, Home economics, cbk
3,693
3.7K
texts
eye 3,693
favorite 5
comment 0
OCLC number: ocm04479697
Topics: Cookery, cbk
2,949
2.9K
1885
1885
by
High-Street Church (Lowell, Mass.); C.I. Hood & Co. (Lowell, Mass.); Katherine Golden Bitting Collection on Gastronomy (Library of Congress) DLC
texts
eye 2,949
favorite 4
comment 0
First republished by Hood in 1877
Topics: Cookery, cbk
8,148
8.1K
texts
eye 8,148
favorite 29
comment 0
Book digitized by Google from the library of Harvard University and uploaded to the Internet Archive by user tpb.
Topics: Cookery, Women, cbk
Source: http://books.google.com/books?id=SncEAAAAYAAJ&oe=UTF-8
Topics: Fireless cookers, Cookery, American, cbk
1,801
1.8K
1888
1888
by
Hoover, M S. [from old catalog]
texts
eye 1,801
favorite 4
comment 0
Topics: Recipes, Medicine, Popular, cbk
11,225
11K
1952
1952
by
Jan Mitchell
texts
eye 11,225
favorite 12
comment 0
Cornell University Library
10,091
10K
Jan 19, 2021
01/21
by
Glasgow and West of Scotland College of Domestic Science
texts
eye 10,091
favorite 19
comment 0
The metadata below describe the original scanning. Follow the "All Files: HTTP" link in the "View the book" box to the left to find XML files that contain more metadata about the original images and the derived formats (OCR results, PDF etc.). See also the What is the directory structure for the texts? FAQ for information about file content and naming conventions.
Topics: Cookery, Scottish, cbk
5,928
5.9K
1917
1917
by
Milwaukee. Luther chapel. Ladies' aid society. [from old catalog]
texts
eye 5,928
favorite 9
comment 0
Topics: Cookery, American, cbk
The metadata below describe the original scanning. Follow the "All Files: HTTP" link in the "View the book" box to the left to find XML files that contain more metadata about the original images and the derived formats (OCR results, PDF etc.). See also the What is the directory structure for the texts? FAQ for information about file content and naming conventions.
Topics: Cookery, American, cbk
12,103
12K
-
-
by
Pegge, Samuel, 1704-1796
texts
eye 12,103
favorite 13
comment 1
Book from Project Gutenberg: The Forme of Cury: A Roll of Ancient English Cookery Compiled, about A.D. 1390 Library of Congress Classification: TX
favoritefavoritefavoritefavoritefavorite ( 1 reviews )
Topic: cbk
5,186
5.2K
1915
1915
by
Oldmeadow, Ernest, b. 1867
texts
eye 5,186
favorite 14
comment 0
Topics: Cookery, English, cbk
6,995
7.0K
1898
1898
by
New Orleans. Parker Memorial M. E. church, South. [from old catalog]
texts
eye 6,995
favorite 12
comment 0
Topics: Cookery, American, cbk
5,131
5.1K
1920
1920
by
Honolulu. Central Union Church. Womans' Society. [from old catalog]
texts
eye 5,131
favorite 18
comment 0
Topics: Hawaiian cookery, cbk
16,708
17K
1917
1917
by
Thompson, Orloff H. [from old catalog]
texts
eye 16,708
favorite 13
comment 0
Topics: Cake, Desserts, cbk
Ella Mays Favorite Recipes, Heart To Heart, Harrisonburg, Virginia. December, 1966. Dimensions are: 132.0 millimeters width by 218.0 millimeters height, weight 93.9 grams. This Digital work was created by Gerard Arthus and is in the Public Domain under the Creative Commons License. Any questions regarding this item should be directed to garthus801@gmail.com For more information Go to this site: http://OpenEducation.org to find out more about the digitization of this item and the on-going...
Topics: CB-000-001, garthus, garthus1, infoportal, baking, food, preparing, cookbook, cook book, cbk, 1966
Cornell University Library
7,773
7.8K
1910
1910
by
Oswald, Ella; Oswald, Ella. German cookery for the American home
texts
eye 7,773
favorite 10
comment 0
The metadata below describe the original scanning. Follow the "All Files: HTTP" link in the "View the book" box to the left to find XML files that contain more metadata about the original images and the derived formats (OCR results, PDF etc.). See also the What is the directory structure for the texts? FAQ for information about file content and naming conventions.
Topics: Cookery, German, cbk
9,815
9.8K
1920
1920
by
United States. Naval training station, Newport. Commissary school; United States Naval Institute
texts
eye 9,815
favorite 17
comment 1
Book digitized by Google from the library of University of California and uploaded to the Internet Archive by user tpb.
favoritefavoritefavoritefavoritefavorite ( 1 reviews )
Topics: Cookery, Military, cbk
Source: http://books.google.com/books?id=WJBHAAAAIAAJ&oe=UTF-8
7,275
7.3K
1933
1933
by
Callahan, Genevieve A. (Genevieve Anne), b. 1897
texts
eye 7,275
favorite 28
comment 0
Topics: Cookery, American -- Western style, cbk
3,548
3.5K
1899
1899
by
Hatfield (Mass.). Congregational Church
texts
eye 3,548
favorite 3
comment 0
Blank leaves interspersed
Topics: Cookery, American, cbk
The metadata below describe the original scanning. Follow the "All Files: HTTP" link in the "View the book" box to the left to find XML files that contain more metadata about the original images and the derived formats (OCR results, PDF etc.). See also the What is the directory structure for the texts? FAQ for information about file content and naming conventions.
Topics: Cookery, German, cbk
8,723
8.7K
1882
1882
by
Taylor, Jennie, Mrs., comp
texts
eye 8,723
favorite 4
comment 0
All about eggs. One hundred and fifty ways of cooking and serving eggs for breakfast, dinners, etc., as entrées, entremets, cakes, creams, and drinks, 78 pages at end
Topics: Cookery, American, Cookery (Eggs), cbk
California Digital Library
4,005
4.0K
Dec 19, 2020
12/20
by
American Legion. Auxiliary. Mississippi. Beppo Arnold Knowles Post No. 32
texts
eye 4,005
favorite 3
comment 0
Topics: Cookery, American -- Mississippi, cbk
5,040
5.0K
1913
1913
by
Lawrenceburg, Ky. Baptist church. Ladies' aid society. [from old catalog]
texts
eye 5,040
favorite 3
comment 0
Topics: Cookery, American, cbk
3,104
3.1K
texts
eye 3,104
favorite 0
comment 0
Book from Project Gutenberg: American Cookery: The Art of Dressing Viands, Fish, Poultry, and Vegetables Library of Congress Classification: TX
Topic: cbk
2,990
3.0K
1911
1911
by
Parsons, Florence Crosby, [from old catalog] comp
texts
eye 2,990
favorite 4
comment 0
Topics: Cookery, American, cbk
4,755
4.8K
1914
1914
by
Ginger, Bertha Haffner Palmer, 1868- [from old catalog]; Katherine Golden Bitting Collection on Gastronomy (Library of Congress) DLC [from old catalog]
texts
eye 4,755
favorite 17
comment 0
Not in Bitting, K.G. Gastronomic bib
Topics: Cookery, Mexican. [from old catalog], cbk
This is a pamphlet 'The Fleischmann Treasurey of Yeast Baking'; dated 1962; published by Standard Brands Incorporated, 625 Madison Avenue, New York 22, New York. Form G-3178-3-63. Dimensions are 5 1/2" width by 8 1/2" height and weight 89grams. Copyright notice dated 1962, no Copyright registration or renewal found for this item, Public Domain under Rule 6 of the United States Copyright Statutes.. Etext created by Gerard Arthus.
Topics: CB-000-001, fleischmann, new york, 1962, freezing, yeast, baking, food, preparing, cookbook, cook...